Butter Crayon® — Heat-Safe Butter Applicator
Butter Crayon® — Heat-Safe Butter Applicator
The Better Way to Butter
Heat-safe • Dishwasher-safe • Free shipping
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How it works
How it works
Insert a stick of butter, twist, and glide evenly across toast, pans, or baking dishes — even when hot.
Why it’s better
Why it’s better
Butter Crayon gives you even coverage without torn toast, greasy brushes, or burned fingertips. Unlike a knife or brush, it works safely on hot pans and delicate foods, so you use less butter with better results
Details & materials
Details & materials
Made from food-safe silicone that’s heat-resistant and dishwasher-safe. Designed for everyday use on toast, pans, and baking dishes.
Is it safe to use on hot pans?
Is it safe to use on hot pans?
Yes. Butter Crayon is made from heat-resistant, food-safe silicone, so you can use it safely on hot pans, griddles, and baking dishes without melting or damaging the tool.
Butter is already a crayon it has a wrapper just like a crayon does. This is more of a chapstick and an unnecessary step seeing as it is already a crayon!
This good product but what is long cone shap pice do..did show it on instruction, pard of it.
Hi, Steve! That piece is the Butter Transformer, which you can use to shape a western stick or block of butter to fit the Butter Crayon sleeve. Eastern sticks fit exactly, but this extra pieces allows the Butter Crayon to work with any shape of butter. We're working on updating our packaging and will make this more clear in our upcoming new design. Thank you for your feedback and enjoy! - Vince
I was hesitant about this because do I really need another kitchen item? Turns out I do! No more smeary mess and having to wash off the butter knife every time.
Just get one of these! Now!! You’ll wonder how you got by with just a butter knife all these years. I had the thicker butter sticks and used the Transformer to cut them down to fit into the dispenser.
I move it quickly over my toast or bagel to get the least amount of butter possible, while still getting that buttery taste, but I go slowly when making toast for my buddy John, as he likes a lot of butter. Perfect.